Lemonade
A recipe for homemade lemonade with mint.
Ingredients:
- Four lemons
- 1l /33,8 (fl.oz) / 4,2cup unflavoured sparkling water
- Eight tbsp cane sugar
- peppermint / mint
Recipe steps:
- Squeeze the juice out of the lemons.
- Put cane sugar in a jug, juice of squeezed lemons and mint.
- Pour unflavoured sparkling water over everything and mix to dissolve the sugar.
- Serve cold, decorated with mint and ice.
